The year of Guus and Dick

In Guus and Dick's year, Guus Meeuwis and Dick Middelweerd reflect on the tastiest dishes for the best moments of the year. Dive into the kitchen for an extensive rijsttafel during Sinterklaas, celebrate the summer with a fresh ceviche or bite during Carnival in the tastiest sausage sandwiches Guus-en-Dickstijl. In the book you will find more than 70 recipes that make every moment extra fun. In addition to main courses and desserts, there are also recipes of delicious sauces, snacks and salads.

Just like in the first cookbook, Guus dishes are easy to make and Dick's perfect to unpack. Each and every one is great but always good to do. For special moments but also on a very ordinary Tuesday.

'There are surprising, not mundane recipes. I think that's the beauty of this book. They have really done their best this time. I think this book is an absolute must. ' - Miljuschka Witzenhausen, RTL Boulevard

• Dutch
• 1st edition
• 9789021570020
• October 2018
• Hardcover
• 192 pages